By Jib-kun
Tokyo is full of great things to eat: sushi, tempura, shabu-shabu. But nothing is more delicious than ramen! Chinese noodles imported to Japan but given a domestic flavor that makes them a truly Japanese dish. Below you see only one of the many interesting places they visited the "Ramen Museum" in Kanagawa. It was a collection of the best ramen shops from across Japan!
I tagged along with reporters John and Kevin as they took an extensive tour of the world of Ramen. They were getting pretty tired of eating after the first 10 bowls or so, and they were nice enough to let me finish off the left overs. Yum! But unfortunately, these two didn't leave much behind in these delicious bowls of noodles. This is waaaaayyy different than the instant noodles you may be used to.
I t was so cool to see all the different types of ramen. Miso, shio, tonkotsu, and shoyu ramen are just the starting point. Tokyo is filled with all kinds of new and ever changing versions of this classic food for the soul. If you come to Japan you need to know your noodles, and you too can chow down on the best ramen in Tokyo.
Tokyo is full of great things to eat: sushi, tempura, shabu-shabu. But nothing is more delicious than ramen! Chinese noodles imported to Japan but given a domestic flavor that makes them a truly Japanese dish. Below you see only one of the many interesting places they visited the "Ramen Museum" in Kanagawa. It was a collection of the best ramen shops from across Japan!
I tagged along with reporters John and Kevin as they took an extensive tour of the world of Ramen. They were getting pretty tired of eating after the first 10 bowls or so, and they were nice enough to let me finish off the left overs. Yum! But unfortunately, these two didn't leave much behind in these delicious bowls of noodles. This is waaaaayyy different than the instant noodles you may be used to.
I t was so cool to see all the different types of ramen. Miso, shio, tonkotsu, and shoyu ramen are just the starting point. Tokyo is filled with all kinds of new and ever changing versions of this classic food for the soul. If you come to Japan you need to know your noodles, and you too can chow down on the best ramen in Tokyo. 
